Revenir au monde

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  • Theatre

Juliette Navis

In the kitchen of a restaurant, a chef and her apprentice talk about key moments from their lives, death, and creation. Juliette Navis upends the space and revisits, in her way, Louis Malle’s film My Dinner with André. 

Revenir au monde, Juliette Navis © Celine Pham

Presentation

In Louis Malle’s film My Dinner with André, two men discuss life and death while dining at a restaurant. In Revenir au monde, Juliette Navis imagines the counterpart of that scene. With the complicity of a chef, she invites the audience into the kitchen of a restaurant where two women work while confronting their points of view about existence and the place of art in it. 

어느 레스토랑의 주방에서 셰프와 보조 요리사가 인생의 결정적인 순간들과 죽음, 그리고 창작에 관해 이야기를 나눈다. 줄리엣 나비스는 공간의 구성을 뒤집어 루이 말의 영화 앙드레와의 저녁 식사(My Dinner with André)를 자신만의 방식으로 재해석한다. 

Distribution

With Florence Janas, Juliette Navis

Artistic collaboration Jan Peters
Sound Antoine Richard
Set design Jane Joyet
Dramaturgical advisor Simon Hatab
Technical manager Pierre Routin
Production Kelly Angevine
Distribution Anouk Peytavin

Production

Production Regen Mensen
Coproduction SACD, Festival d’Avignon
Residencies Théâtre de La Commune

Audiovisual